Our Menu
Visit La Central: our gastronomic experience is unmatched, offering a wide variety of dishes to suit every taste and preference.
Appetizer
Broccoli Soup
A smooth, vibrant broccoli purée finished with a touch of cream and seasonal seasonings. Simple, wholesome, and crafted for comfort.
Fried Calamari
Tender calamari rings, lightly dusted and flash-fried for a delicate, golden crisp. Served with a house-made creamy aioli sauce for a clean and balanced finish.
Tomato and Prosciutto Bruschetta
Italian appetizer that combines the freshness of ripe tomatoes with the rich, pleasant taste of prosciutto. All served on top of crispy, toasted bread.
Hummus
Classic hummus, rich and velvety, finished with olive oil and subtle seasoning. Served with chips.
Spanish Chorizo Croquettes
Delicately fried croquettes bursting with rich Spanish chorizo, herbs, and a smooth, velvety center.
Veggie Sliders
Veggie Option: Savory vegetable-based sliders served on soft mini buns with house toppings.
Mini Turnovers
Golden, bite-sized turnovers filled with a warm, savory seasonal filling.
Tofu Bites
Savory bite-sized tofu pieces with a lightly crisp exterior and tender center.
to Share
Italian Sliders*
Mini sandwiches of beef meat with melted mozzarella, topped with tasty home-made marinara sauce.
Teriyaki Chicken Wings
Golden chicken wings coated in a glossy teriyaki sauce, bold and satisfying in every bite.
Red Wine–Braised Spanish Chorizo
Spanish chorizo slowly braised in red wine with aromatics for a rich, bold flavor.
Meatballs*
Tender beef meatballs, seasoned with fresh herbs and spices, simmered in a rich home-made marinara sauce. Served with parmesan cheese.
Veggie Sliders
Veggie Option: Savory vegetable-based sliders served on soft mini buns with house toppings.
Fish Tacos
Fresh, flavorful fish wrapped in soft tortillas with classic coastal garnishes. (2)
Seasonal Nachos
Crispy tortilla chips layered with melted cheese and “pico de gallo”. Choose between chicken or beef.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of food borne illness.
Main Courses
Honey-Lemon Glazed Salmon
Tender salmon fillet glazed with a sweet honey and zesty lemon sauce. Choose one side.
Ceviche
Fresh Mahi-Mahi marinated in citrus juices with herbs, onions, and a touch of spice. Served with Plantains.
Golden Crispy Fish Strips
Perfectly fried fish strips, golden and crunchy on the outside, tender and flavorful inside. Choose one side.
Creamy Pesto Penne Pasta
Smooth and flavorful penne pasta in a creamy, herb-forward pesto sauce. Choose between chicken, shrimp or steak.
Glazed Sweet & Sour Chicken
Flavorful chicken in a rich, glossy sweet and sour glaze, perfectly balanced. Choose one side.
Pepper Skirt Steak*
Tender skirt steak strips sautéed with peppers and onions in a savory, peppery sauce. Choose one side.
House Salad
House salads are made with traditional spring mix, tomatoes, & cucumber. Choose between chicken, shrimps, steak, or chickpeas.
Side
– White Rice
– Sweet Potatoes
– French Fries
– Sautéed Potatoes
– Plantains
– Mashed Potatoes
– Green Salad
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of food borne illness.
Reservation
Book your table at La Central today and experience the best of food, drinks, and live music in Isabela. Contact us via phone or visit our website to secure your reservation.